Valentine's Day Dinner Menu
¡Feliz Día de San Valentín!
Set Menu on February 14
ENTRADA
Tamal de Pescado
fish tamal, olives, pickled peppers, roasted tomato sauce
Empanada de Costilla de Res
short rib, mole costeño
Garnacha de Camote
roasted sweet potato, goat cheese, pumpkin seeds, salsa macha, requesón
ENTREMES
Vuelve a la Vida
seafood cocktail, oyster, squid, shrimp, crab, tomato, avocado, serrano, cilantro
Sopa de Langosta
creamy lobster bisque
Ensalada de Pera
red wine-poached pears, baby red romaine, purple kale, cranberries, candied pumpkin seeds, bleu cheese, quince dressing
PLATO FUERTE
Mero en Chilpachole
grouper, blue crab broth
Pato en Mole de Xico
duck leg, zacahuil, greens
Cremoso de Mariscos
clams, mussels, octopus, shrimp, calamari, creamy corn bomba rice
Filete Oaxaqueño
grilled Black Angus filet mignon, potato purée, greens, mole negro
Vegetales Asados
roasted vegetables, eggplant purée, crispy kale
Langosta Puerto Nuevo
fire-roasted lobster, chipotle mayo, playa la ropa beans, Mexican rice, flour tortillas +30
POSTRE
to share
Dos Corazones
lemon almond cake, lychee and rose cremeux, strawberry foam
Mexican chocolate cake, red currant coulis, white chocolate mascarpone cream
$85 per person plus tax, gratuity, and beverage
optional beverage pairing $36 per person